There’s quite like the aroma of freshly baked banana bread wafting through your kitchen. This tried-and-true recipe is a classic for a good cause. It’s easy to make, using ordinary ingredients that you probably already have on hand. With its moist crumb and caramelized topping, this banana bread is guaranteed to become a family favorite.
Here’s what you'll need:
- 3 ripe bananas, mashed
- 1/2 cup (1 stick) unsalted butter, softened}
- 3/4 cup granulated sugar}
- 2 large eggs}
- 1 tbsp vanilla extract}
- 2 cups all-purpose flour}
- 1 teaspoon baking soda}
- 3/4 teaspoon salt}
Instructions:
Warm up to 350°F (175°C). Grease and flour a 9x5 inch.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Moist & Delicious Banana Bread
There's nothing quite like a warm slice of freshly baked banana bread on a chilly day. This traditional recipe is known for its soft texture and delicious flavor. Made with overripe bananas, this simple treat will quickly become a staple in your kitchen. With just a few basic ingredients, you can whip up this scrumptious bread in no time!
- Tip 1: Use overripe bananas for the best flavor.
- Freeze slices for later enjoyment.
Easy Banana Bread From Scratch
Whip up a delicious batch of banana bread from scratch with this straightforward recipe. It's perfect for using up ripe bananas and never fails to delight your family and friends.
This recipe only requires a couple of ingredients that you likely already have in your pantry. We'll start by crushing the bananas until they are creamy. Then, we'll mix them with the other ingredients, transfer the batter into a loaf pan, and bake it until golden brown.
Serve this warm banana bread with a slice of butter or your favorite addition.
Best Ever Banana Bread Loaf
This guide for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of cinnamon. You'll need ripe bananas, of course, but also shortening and honey. The mixture is easy to combine, and the loaf bakes up to a beautiful golden brown. This bread is delicious on its own, but you can also enjoy it with a smear of butter.
Ultimate Comfort Food: Banana Bread
There's truly quite like a warm slice of banana bread on a chilly day. It's the ideal comfort food, bringing back nostalgia of home and contentment. Made with ripened bananas, this sugary treat is moist and packed with essence. You can website consume it plain or covered with a pat of whipped cream or ice cream for an even greater decadent experience.
There are countless variations of banana bread, from original recipes to those with mixed ingredients like nuts, chocolate chips, or seasonings. No matter how you make it, banana bread is sure to please your taste buds and comfort your soul.
Super Easy 3-Ingredient Banana Bread
Whip up a batch of banana bread in just minutes with this quick 3-ingredient recipe. You only need overly ripe bananas, regular flour, and eggs. Easily mix these components in a bowl and bake until a beautiful color.
That's the perfect recipe for sweet cravings!